Chicken555 racapie Indian food restaurant style is
Chiken555
Chicken555 racapie Indian food restaurant style is
Ingredients
1 pound chicken, cut into cubes (1/2 kg)
2 tablespoons rice flour
2 tablespoons corn flour
1 tablespoon red chilly powder
1 tablespoon coriander powder
1/2 teaspoon pepper powder
1 teaspoon turmeric powder
2 teaspoons ginger garlic paste
1 tablespoons lime juice
Red color - a few pinch
Salt to taste.
Cooking Oil
Marinate The Chicken With Ingredients Said Above For 15 Minutes. After 15 Minutes Deep Fry The Marinated Chicken For 3 Minutes Fry Medium Heat.Keep Them Aside. In A Skillet Add Oil And The Chopped Green Chillis,Chopped Onion,And Chopped Garlic Cloves,Toss It Fried Chicken.In Cook For 2 Minutes. Add 2 Pinch Food Colour Mix Very Well. Then Add Chopped Coriander Leaves,And Squeeze Half Lemon Juice. Ready Your Chicken 555. Serve It Hot.
Finally ready
Chiken555
Chicken555 racapie Indian food restaurant style is
Ingredients
1 pound chicken, cut into cubes (1/2 kg)
2 tablespoons rice flour
2 tablespoons corn flour
1 tablespoon red chilly powder
1 tablespoon coriander powder
1/2 teaspoon pepper powder
1 teaspoon turmeric powder
2 teaspoons ginger garlic paste
1 tablespoons lime juice
Red color - a few pinch
Salt to taste.
Cooking Oil
Marinate The Chicken With Ingredients Said Above For 15 Minutes. After 15 Minutes Deep Fry The Marinated Chicken For 3 Minutes Fry Medium Heat.Keep Them Aside. In A Skillet Add Oil And The Chopped Green Chillis,Chopped Onion,And Chopped Garlic Cloves,Toss It Fried Chicken.In Cook For 2 Minutes. Add 2 Pinch Food Colour Mix Very Well. Then Add Chopped Coriander Leaves,And Squeeze Half Lemon Juice. Ready Your Chicken 555. Serve It Hot.
Finally ready
CHICKEN 555
Veg biryani
Chiken biryani
Motun biryani
Veg meals thali
Then more 5000 recipes coming soon
🔥 hot Indian garave items
Alu dam masala
Alu jeer masala
Chana masala
Gobi masala
Comments
Post a Comment